Baking and Icing

Baking The Perfect Sponge Cake: With Eggs And Eggless

Flavours Of The Sponge Cake : Vanilla And Chocolate

Layering, Filling And Frosting. Hands On Practice With Fresh Cream Using Assorted Nozzles, Fresh Cream Roses and Chocolate Garnishes.

Decoration Of 2 Cakes – Fresh Cream Fruit Cake, Chocolate Ganache Cake

Professional Guidance In Sourcing the right ingredients, Storing And Marketing.

Take Back A Fresh Cream Cake Completely Made By You !!!