Mousses, Puddings and Custards
Duration :
4 hours
Price :
6000/-
Chef :
Mahek Mandlik
Every dessert enthusiast craves the most for the rich and the creamy taste of mousse, puddings and the custards. The comfort dessert has reached a new high with the availability of the learning experience that is provided to the students. The luscious flavour in pudding, the richness in custard and the chunks of bittersweet chocolate in mousse cannot be ignored. Although pudding, custard and mousse kind of look the same but there is nothing sweeter than eggs, sugar and cream gone wild. Hence join the Mousse making course, Pudding making course, Custard making course at Mahek’s Atelier to learn the creamy art!
Course Content
Eve’s Pudding
Hazelnut Mousse
Crème Caramel
Pineapple Mousse
English Fruit Trifle
Strawberry Mousse
Sticky Date & Toffee Pudding
Blueberry Mousse
Chocolate Pudding
Chocolate – Vanilla –
Coffee Stripe Mousse
Christmas Pudding
Exotic Lemon Panna Cotta
With Passion Fruit Compote
Chocolate Mousse
