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    knife-skills

    Knife Skills

    Duration : 3 Hours
    Price : 6000/-
    Seat:

    There is nothing as important to a cook as knowing how to slice, dice, and chop. At Mahek's Atelier learn the basics and the secrets to getting faster and better with a sharp blade. Ready? Let’s go!

    Course Content

    Large Dice
    Fine Brunoise
    Medium Dice
    Batonnet
    Small Dice
    Allumette
    Julienne
    Triangle
    Fine Julienne
    Deboning A Chicken
    Brunoise
    How To Filet A Fish
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