Korean Cuisine
Duration :
3 Hours
Price :
6000/-
Course Content
Jjajangmyeon- Noodles in Black bean sauce
Tteokbokki- Spicy rice cakes
Kimchi- Korean salad
Kkanpunggi- Spicy garlic fried chicken
Yangnyeom-tondak- Sweet and spicy Korean fried chicken
Dubu-gangjeong - Sweet and crunchy tofu
