Master Class - Level 3
Master level Chocolate Making Classes are the toughest. It is level 3, so the Chocolate is utilised in every form with all the available equipment and ingredients. Mahek’s Atelier guides and assists all their students to make the best desserts with the help of Chocolate and some other ingredients also. Acquire the detailed knowledge about each and every process and all the information regarding the dessert at our master level Chocolate Making Classes.
Chocolates & Confectionery – Bonbons, Pralines, Nougats, Marshmallows And Pate De Fruit