Kababs

Kababs are one of the best known starters which are savoured by Indians and South Asians. Awadhi and Punjabi kababs are the most popular kababs that are prepared in India. The huge range of kababs offers a unique dining experience. Learn and prepare the best kababs like shammi kababs, kache kabab, galavati kabab in less than 45 minutes with the kababs making course at Mahek’s Atelier. It uses all the recipes and combines the ancient recipes with the modern ones. Join our kabab making course and bring delectable kababs from all over the world to one table.